Gnocchi French Onion Soup
Pillowy gnocchi in a savory caramelized onion broth topped with toasted baguette and melted Gruyère.
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Plum Brine's Recipe Collection
Easter Eggs en Cocotte
Creamy herbed baked eggs en cocotte with parmesan and chives — elegant, quick brunch or light supper.
Graduation Cake Pops School Colors
Celebrate grads with moist cake pops in school hues, dipped and decorated for a festive dessert treat.
Carrot Cake Cheesecake Bars
Moist carrot cake layered with creamy cheesecake for irresistible dessert bars bursting with flavor.
Pesto Chicken Parmesan Sliders
Mini brioche buns piled with pesto chicken, marinara, and melted cheeses for easy party bites.
Classic Deviled Egg Potato Salad
Creamy salad with tender potatoes and tangy eggs, ideal for gatherings or picnics; vegetarian and gluten-free.
DIY Lemonade Bar Flavor Syrups
Festive lemonade bar with fruit syrups. Guests mix flavors for a customizable party treat.
Elote Corn Pasta Cotija
A vibrant pasta salad with corn, lime, creamy dressing, and Cotija for bold, refreshing summer flavors.
Roasted Garlic Green Beans Lemon
Crisp green beans roasted with garlic and lemon for a savory side, finished with optional almond and Parmesan toppings.