# What You’ll Need:
→ Candies
01 - 7 oz peppermint candy canes
02 - 5.3 oz red licorice twists
03 - 5.3 oz strawberry marshmallows
04 - 4.2 oz raspberry jelly beans
05 - 3.5 oz white chocolate-covered pretzels
06 - 3.5 oz red and white striped hard candies
07 - 2.8 oz red gummy bears
08 - 2.8 oz white chocolate truffles
→ Fresh Elements
09 - 5.3 oz fresh strawberries, hulled and halved
10 - 1 small bowl vanilla yogurt dip (optional)
→ Decorative & Serving
11 - Edible glitter or gold leaf (optional, for accent)
12 - Mini serving tongs or spoons
# Directions:
01 - Line a large serving board or platter with parchment paper for easy clean-up if desired.
02 - Place peppermint candy canes in a visually pleasing stripe or fan pattern along one side of the board.
03 - Alternate red licorice twists and strawberry marshmallows in parallel lines to form a striped effect.
04 - Distribute raspberry jelly beans, red gummy bears, and striped hard candies into small bowls or board sections.
05 - Scatter clusters of white chocolate-covered pretzels and truffles throughout the board for texture and flavor balance.
06 - Place hulled and halved fresh strawberries in available spaces to add natural color and freshness.
07 - Position the vanilla yogurt dip in a small bowl on the board to accompany marshmallows and strawberries.
08 - Optionally sprinkle edible glitter or gold leaf on the arrangement for a celebratory sparkle.
09 - Place mini serving tongs or spoons nearby to facilitate easy sharing among guests.