Mediterranean White Bean Stew
Hearty white beans and vegetables simmered with Mediterranean herbs in a rich olive oil broth.
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High Protein Italian Beef Pasta
Hearty beef and whole wheat pasta bake with vegetables, melted mozzarella, and Parmesan. Ready in 50 minutes.
Miso Salmon Sauteed Spinach
Caramelized miso-glazed salmon over fragrant ginger spinach
Halloumi Blood Orange Fattoush
Crispy fried halloumi meets sweet blood oranges in this vibrant Middle Eastern salad with sumac dressing and golden sourdough croutons.
Frisée, Pear, Blue Cheese, Prosciutto Salad
Elegant salad with frisée, pears, blue cheese, and crispy prosciutto drizzled with tangy vinaigrette
Broccoli and Feta Loaf
Moist, savory loaf with tender broccoli and creamy feta cheese, enriched with buttermilk for a nutritious Mediterranean bread.
Sourdough Pesto Grilled Cheese
Thick-cut sourdough layered with basil pesto and three melted cheeses, grilled to golden perfection for a gourmet twist.
Caramelized Onion & Gruyère Grilled Cheese
Sweet caramelized onions paired with creamy Gruyère cheese, toasted to golden perfection between rustic country bread.
Spring Veggie One-Pot Spaghetti
Vibrant one-pot pasta featuring fresh spring vegetables simmered together for maximum flavor and minimal cleanup.