Pin It A playful and festive appetizer platter featuring a savory gingerbread man made with meats, cheeses, and vibrant vegetables—perfect for holiday gatherings.
This appetizer is always a hit at our family holiday parties, bringing smiles and conversation around the table.
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Ingredients
- Meats: 6 slices prosciutto 6 slices salami 6 slices smoked turkey breast
- Cheeses: 100 g cheddar cheese, sliced 100 g Swiss cheese, sliced 100 g goat cheese, crumbled
- Vegetables & Garnishes: 1 red bell pepper, cut into strips 1 small cucumber, sliced 10 cherry tomatoes, halved 1 medium carrot, cut into sticks 1/4 cup black olives, sliced 1/4 cup green olives, pitted and sliced 1/4 cup baby arugula or microgreens
- Crackers & Extras: 1 box assorted gluten-free crackers (or regular, as preferred) 2 tbsp whole grain mustard 2 tbsp fig jam
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Instructions
- Step 1:
- On a large board or platter, use a gingerbread man-shaped outline (drawn on parchment or a large cookie cutter) as a guide.
- Step 2:
- Arrange the meats to outline the gingerbread man shape, layering prosciutto, salami, and turkey to form the arms, legs, and head.
- Step 3:
- Fill in the body with sliced cheeses, alternating colors and textures.
- Step 4:
- Use black olives for buttons, cherry tomato halves for cheeks, cucumber slices for hands and feet, and red bell pepper strips for a scarf or smile.
- Step 5:
- Sprinkle goat cheese to resemble icing along the arms and legs.
- Step 6:
- Surround the figure with crackers, vegetable sticks, arugula, and remaining cheese and meats for easy access.
- Step 7:
- Serve with mustard and fig jam on the side.
Pin It We enjoy gathering around this platter, sharing stories while nibbling on the festive charcuterie.
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Required Tools
Large serving board or platter Gingerbread man cookie cutter or parchment outline (optional) Small bowls (for spreads)
Allergen Information
Contains dairy (cheese) and may contain gluten (crackers—choose gluten-free for dietary needs) Contains processed meats (check for added allergens) Check all labels for hidden allergens or cross-contamination
Nutritional Information (per serving)
Calories: 210 Total Fat: 13 g Carbohydrates: 9 g Protein: 13 g
Pin It
This charming gingerbread man charcuterie adds festive fun to any celebration and is easily customizable.
Recipe FAQs
- → What meats work best for this platter?
Thinly sliced cured meats like prosciutto, salami, and smoked turkey breast provide a savory and tender texture perfect for shaping the platter.
- → How can I make this gluten-free?
Use gluten-free crackers or skip crackers altogether to ensure the dish suits gluten-free preferences.
- → What cheeses complement the savory meats?
Cheddar, Swiss, and crumbled goat cheese offer a balance of sharpness, creaminess, and texture that pairs well with the meats and vegetables.
- → Can I prepare this in advance?
Yes, assemble close to serving time to maintain freshness, or prepare components separately and arrange just before guests arrive.
- → How do the vegetables enhance the platter?
Vibrant vegetables like cherry tomatoes, bell peppers, cucumber, olives, and arugula add color, freshness, and varying textures to the overall presentation.
- → Are there vegetarian alternatives?
Replace cured meats with grilled vegetables or marinated tofu slices to create a flavorful vegetarian version while maintaining presentation style.