Harvest Kale Quinoa Bowl
Nourishing autumn bowl with roasted sweet potatoes, quinoa, kale, pecans, cranberries, and tangy lemon tahini.
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Plum Brine's Recipe Collection
Greek Chicken with Lemon Feta
Marinated chicken with lemon, garlic, oregano, and feta—a bright Mediterranean meal ready in under an hour.
Million Dollar Deviled Eggs
Creamy deviled eggs with cream cheese, Dijon mustard, and chives. Perfect for entertaining or special occasions.
Butter Pecan Tres Leches Cake
Milk-soaked cake with toasted buttered pecans and whipped cream. A creamy, nutty Mexican-American treat.
Spicy Chicken Sandwich Creamy Sauce
Crispy fried chicken with spicy marinade, creamy sauce, pickles, and fresh toppings on buttery brioche buns.
Korean Beef Noodles
Tender beef, crisp veggies, and rice noodles in a sweet-savory soy sauce. Quick weeknight comfort in a bowl.
Heavenly Blood Orange Yogurt Cake
Vibrant, moist cake with Greek yogurt, blood oranges, and citrus icing—a bright, blissful dessert treat.
Nutter Butter Peanut Cheesecake
Luscious cheesecake with Nutter Butter crust, peanut butter swirl, and whipped cream topping for dessert lovers.
Golden-Baked Tortilla Pizza Rolls
Golden tortillas filled with melted mozzarella, pepperoni, and zesty sauce. Crispy outside, gooey inside.